Ben Lemming.
photo by Jeff Khan
Ben Lemming stands holding
his lunch, one of the nine meals
he eats daily. He hopes to
gain 20 pounds.
 
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Ben Lemming prepares for Division One football

By Thomas Monroe
Magis staff writer

Next Fall, Ben Lemming will be going to play football for the University of North Carolina. This kind of undertaking requires the preparation that most Jesuit students will never see.

Since the end of the 2003 football season, Ben has taken up a diet and weight training program that is present in every waking hour of his day.

Ben starts his day off right with 5 scrambled eggs, toast, bacon and orange juice. Then, in between two of his morning classes, he has a snack and a gatorade to tide him over until his next meal.

Lunch for Ben consists of a modest two sandwiches, chips, cookies and a drink. Typical stuff. But this is after already consuming about 1000 calories, compared to 300 for the average student.

By the end of the school day, Ben, feeling famished after a couple of hours, has another snack, similar to the one in the morning, before his afternoon workout.

Every day after school Ben goes to workout with Danny Arnold, a trainer working with some of the best athletes in college that are about to go pro. Arnold has worked with players like Tommy Harris, winner of the Lombardi award, and Ohio State’s Mr. Everything Chris Gamble.

Arnold has Ben doing one hour of running, plyometric, and agility drills, followed by an hour of lifting.

Once he gets back from his workout, he has 2 peanut butter sandwiches and a protein bar, which he follows up with dinner.

For dinner, Ben says he has “whatever we're having, but a lot of meat.”
Wondering if all this is worth it? Thinking that this is too tough to be beneficial?
The bottom line is that Ben, in the 3 months since the football season
ended,
has gone from 265 lbs. to 285 lbs.